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A Taste of the Unexpected: Camel Milk and Meat in Kazakhstan - A Culinary Adventure
If you’ve ever wondered what camel meat or milk tastes like, Sonny from the popular YouTube channel Best Ever Food Re...
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Celebrating Excellence in Tourism: Summer Land Camels Awarded Best of Queensland
We are pleased to share that Summer Land Camels has recently been honoured with a prestigious Best of Queensland Awar...
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Camel Milk Feta Wins Gold
The Champions of the 2023 Sydney Royal Cheese and Dairy Show have been announced with Summer Land Camels taking home ...
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Four Must-Try Cocktails for World Cocktail Day
Today is World Cocktail Day, so if you have been looking for an excuse to have some fun with our amazing Vodka, then ...
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Camel Milk Stars on My Kitchen Rules
Camel Milk is in the spotlight again on the national stage after Ibby and Romel finished their amazing menu with a Middle Eastern Dessert featuring Camel Milk in this My Kitchen Rules episode.
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Christmas Party in a Salad
This visually stunning salad featuring watermelon, camel milk Persian feta, beetroot and pomegranate seeds has been described as a Christmas party in a salad. As seen in Eat Local Volume 2, a stunning hardcover book of wholesome recipes and stories celebrating the farmers, growers and makers of the Scenic Rim.
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Straight from the (local) Source
Chefs value a close relationship with local producers because they can maximise quality and reduce food miles. But it’s their customers who benefit the most.
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Introducing the Summer Land Camel Dairy Range
We are excited to introduce you to the Summer Land Camel Dairy Range, set to transform any meal time and any festive table.
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