Vegetable Pie with Camel Milk Persian Feta Tag

Camel Milk Persian Feta and Kale Parcel By Maria Stephanie-Inspired by Greek Spanokopita-Filling:Sauté chopped curly kale, onion, spring onion, paprika powder and black pepper.Mix with grated parmigiano and cheddar, crumbled Summerland Camels Persian Feta, and egg yolk.Pastry: Store-bought spring roll wrapper. Preheat oven to 180°C. Place filling in the...